OUR

MEATS

ARTISAN MEAT

PRODUCTION

"Sausage knows no boundaries..."

THe SHOP

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Our story

Geoff Pinch, owner/operator of Four Quarters Meats, was raised on a farm in Victoria eating braised rabbit, lamb sausage, fresh goat cheese, and organic vegetables. From the age of 15, Geoff started restaurant cooking and continued through to complete the Spectrum Community Cooking Program 1992. He has worked in various restaurants in Vancouver, Montreal, and on Vancouver Island. Geoff began exploring the world of charcuterie in 2004 when he offered his services to an Eastern European family operated business, JN&Z Deli, located on Commercial Drive in Vancouver. It was here that Geoff honed his skills in butchery, sausage making, as well as smoking, drying, and curing meats. In 2011, Geoff partnered with another local chef and opened The Whole Beast in Victoria, B.C. Here he worked as Part-Owner and Production Manager,  creating many of the recipes still used there today. In October, 2013, he ventured out on his own to open his own business, Four Quarters Meats. His new business market is geared towards restaurants, catering companies, and specialty meat shops.

OUR SECRET

FOUR QUARTERS MEATS IS A LOCALLY OWNED AND OPERATED BUSINESS SPECIALIZING IN HAND-CRAFTED CHARCUTERIE USING TRADITIONAL TECHNIQUES.

 

WE SOURCE ONLY THE FINEST INGREDIENTS FOR OUR PRODUCTS. 

 

WE OFFER FRESH, DRY-CURED, AND NATURALLY SMOKED PRODUCTS USING A MIX OF HARD WOODS IN OUR SMOKE HOUSE TO CREATE AUTHENTIC FLAVOURS. 

 

ALL OF OUR ORIGINAL RECIPES CARRY INFLUENCE FROM AROUND THE WORLD WITH A TOUCH OF WESTCOAST FLAVOUR.

Where can you find our meats?

  • McClennan's Island Meat & Seafood
  • The Rootcellar
  • The Roost
  • The Penny Farthing
  • 10 Acres Bistro/Pier
  • Tapa Bar
  • Bodega
  • Standard Pizza
  • Parsonage
  • Little June
  • Origin Bakery
  • Fry's Bakery
  • Nootka Rose
  • Gray's Café
  • Gigi's Café
  • Whistle Buoy
  • morning People
  • pickles pantry
  • porto osteria
  • the surly mermaid
  • wind cires mary
  • Route 17 Market
  • Phillips Brewing
  • Sassy's
  • Sweet Meadow Farm Market
  • Farmgate - Mayne Island
  • Hotties Hot Dogs - Saltspring Island
  • Daystar Market - Galiano Island
  • the farmers Duaghter
  • farm + field
  • the deep friar
  • Breakwater
  • Category 12 Brewing
  • Fantastico
  • For good measure
  • for good measure - james bay
  • twa dogs brewing
  • the twisted kilt

GALLERY

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CONTACT & LOCATION

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Business Phone: 250.508.7654

205-2031 Malaview Ave West    Sidney, B.C. 

Monday-Friday  7am-3pm

Saturday & Sunday  closed